Description
Flagship version 17cm santoku knife, using 1.4116 aissy chrome vanadium stainless steel tempered to minimum 55 Rockwell.
Used to slice and cut all manner of meat/fish/veggies, a great santoku is an indispensable ally in the kitchen.
Lathed nylon handle using three rivets. The overall exterior dimensions of the handle are ~__mm wide, ~__mm tall at the rear, and ~___mm from the rear to the vertical stabilizer. This knife weighs ___g.
mm overall length, cutting edge ~17cm.
100% handmade in Thiers, France.
